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Disciplines
Work Based Learning
Career Choices A 5101
Career Choices allows students an opportunity to explore and develop employability skills, career awareness, and occupational knowledge that prepares them for success in the workplace.  Students are encouraged to participate in DECA.  This course combines classroom instruction, career-related activities such as mentor events, career workshops, employment workshops, field trips, mock and employment interviews, etc.,  and hands-on experience within a learning site such as:
• Attendance Office
• Career Center
• Counseling Center
• Media Center
• Learning Wings
• Off-campus sites (approved by instructor)
• Specific teacher (approved by instructor)
CREDIT: 0.5TYPE: StandardGRADE: 10-12
Career Choices B 5102
Career Choices allows students an opportunity to explore and develop employability skills, career awareness, and occupational knowledge that prepares them for success in the workplace.  Students are encouraged to participate in DECA.  This course combines classroom instruction, career-related activities such as mentor events, career workshops, employment workshops, field trips, mock and employment interviews, etc.,  and hands-on experience within a learning site such as:
• Attendance Office
• Career Center
• Counseling Center
• Media Center
• Learning Wings
• Off-campus sites (approved by instructor)
• Specific teacher (approved by instructor)
CREDIT: 0.5TYPE: StandardGRADE: 10-12
Career Choices – Food Court A 5131
This course allows students an opportunity to explore and develop employability skills, career awareness, and occupational knowledge within the culinary industry.  Career Choices-Food Court combines classroom instruction, career-related activities and hands-on experience in the Food Court.  Students will rotate through various positions in the Food Court to gain skills in the areas of: food preparation, menu planning, production methods, food presentation and service. A Food Handler’s Card is required and students are provided with the opportunity to take the exam to earn their Food Handler’s Card during this class.
CREDIT: 0.5TYPE: StandardGRADE: 9-12
Career Choices – Food Court B 5132
This course allows students an opportunity to explore and develop employability skills, career awareness, and occupational knowledge within the culinary industry.  Career Choices-Food Court combines classroom instruction, career-related activities and hands-on experience in the Food Court.  Students will rotate through various positions in the Food Court to gain skills in the areas of: food preparation, menu planning, production methods, food presentation and service. A Food Handler’s Card is required and students are provided with the opportunity to take the exam to earn their Food Handler’s Card during this class.
CREDIT: 0.5TYPE: StandardGRADE: 9-12